Yummy Quick Apple Crisps

4 apples cored, peeled, and sliced
1 cup packed brown sugar
1 cup flour
1 cup oats
1/3 cup butter , softened
1 teaspoon each of ground nutmeg and cinnamon

Heat the oven to 375. Place the apples in the bottom of a greased pan. In a mixing bowl, combine the other ingredients and mix until crumbly in texture. Using your hand, sprinkle mixture over apples, covering evenly. Bake until top is golden brown, about 30 minutes. Serve warm with ice cream or whipped cream or even cheese.

Preparation time: 10 minutes

Cooking time: 30 minutes

Servings: 4 servings

Tip: You can even try adding some alcohol for extra flavor - rum or sherry work well.

Carrot Bread

3 cups of all-purpose floor or combination of all-purpose and whole wheat
4 eggs
2cups sugar
1 1/4 cups oil
2 teaspoon of baking powder
1 1/2 teaspoon of soda
1/4 teaspoon of salt
2 teaspoon of Cinnamon
Pinch of Nutmeg powder
2 cups of shredded carrots

Beat the eggs and add sugar gradually - beat until thick.
Add the oil and continue beating until thoroughly combined.
Stir in the dry ingredients and blend well. Stir in carrots.
Turn into two well greased 5 by 9 inch loaf pans. Bake the bread in 350 degree oven for 1 hour. Poke with a knife to see if cooked.